Off Menu with Ed Gamble and James Acaster
Comedians Ed Gamble and James Acaster invite special guests into their magical restaurant to each choose their favourite starter, main course, side dish, dessert and drink. Ever wanted to eat your dream meal? It's time to order Off Menu.
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Our Editor's Take
Off Menu with Ed Gamble and James Acaster is a one-of-a-kind podcast with an exciting twist. The show aims to help listeners get to know their favorite stars through a universal topic—food.
Hosts Ed Gamble and James Acaster have their guests discuss their dream meals from every angle. They discuss appetizers, sides, main courses, desserts, drinks, and more. The goal is to create a custom fantasy menu. If this sounds strangely specific, that's because it is. But these two comedy pro hosts make it fun and always compelling.
Guests from the world of comedy, acting, music, and, of course, food are guests on this podcast. Guests like Tim Key, Jason Reitman, Maisie Adams, Paul Hollywood, Josh Thomas, and Sarah Kendall often join. No matter who's on the show, it's a fun listen that gives listeners insight into their favorite stars. The hosts have had plenty of practice with this podcast concept. Their other show, Menus to be Buried With, follows a similar concept.
This podcast has it all—food, guests, chat, and comedy. For listeners who love sparkling personalities and food fantasies, it's a tasty treat. Each segment is between an hour and two hours long, and new episodes drop weekly.
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